Pellets, Charcoal, Gas and Wood: Choosing Smoker Fuel and Flavor
Fuel type decides convenience and flavor. Here is how pellets, charcoal, gas and wood chunks compare and how to store them.
Practical guides to choosing pellet grills, smokers and fryers, controlling temperature, picking fuel and wood, and cooking safely outdoors — for the person who has to feed the family on Thanksgiving.
Fuel type decides convenience and flavor. Here is how pellets, charcoal, gas and wood chunks compare and how to store them.
Steady temperature makes better food than any recipe. Here is how airflow, insulation and probes control a smoker.